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The TV-series New Scandinavian Cooking is produced by the Norwegian media company Tellus Works (previously known as Nett-tv).

 
Tellus Works produces news reports, documentaries and series for Norwegian and international TV, newspapers, magazines and web-sites. 
 
Experienced Staff
The company’s experienced staff have a long track record in Norwegian and international media as well as in business and advertising. 
 
Available All Over The World
The production of New Scandinavian Cooking is based on an agreement between Tellus and American Public Television (APT) in Boston. APTs role is to sell the series to the 347 public television stations.
 
However, the series is also available in most markets all over the world. Among the countries the series is available are USA, China, Germany,
Italy, France, UK, Australia. The series is also available through cable in other countries.
 
Well Received
The series has been very well received by the both American audiences and international audiences across the board.
 
The Third Season – with Tina Nordström is Ready!
The third season of New Scandinavian Cooking is ready and will be aired in the US during fall 2005. Also, the dvd will be ready to order in a short while from this website. Also, Andreas Viestads shows will be available.
 
More Information:
Please visit Tellus Works for more information about us, trailers, media-kits and sales and distribution.
 
If you are in the American market and wish to pledge this series, please visit APTonline.org.
 
For other inquiries about the cooking series, please use this form.

Click to buy!

Andreas Viestad

For all of you who enjoyed Andreas and the Norwegian recipes and articles -- everything is still available on this site. Even better -- we will update this section as well!
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Traveling Scandinavian Cooking
 
Guided trips in the footsteps of TV-chef Andreas Viestad start this summer and offer the guests a delightful combination of superb Norwegian cuisine and breathtaking scenery. 
 Read more Read more 
 

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